US Wellness Meats’ 75% lean grass-fed burger patties are an excellent source of heart-healthy omega-3 fatty acids and cancer-fighting CLA. The patties also make for a very easy meal on the grill or skillet!
US Wellness Meats’ grass-fed 85% Lean Beef Patties are the perfect combination of health, flavor, and convenience. The 85% Lean Beef Patties are a great source of lean protein and heart-healthy omega-3 fatty acids. Each package contains two (6 ounce) burger patties that are ready for your grill or skillet!
Our wild Atlantic sea scallops grow wild in cold, clear northern waters. They’re hand-shucked and flash-frozen to keep their fresh, sweet flavor. Better yet, they come from an MSC-certified sustainable fishery.
Savor and fork tender is used to describe US Wellness Meats’ boneless Chuck Roast. A year-round favorite, the Chuck Roast is one of US Wellness Meats bestselling roasts. Once you taste the flavor, you'll understand why!
US Wellness Meats’ 3 Rib Roast is always suitable for dinner or a special occasion. It is the perfect serving for a small family or dinner party.
For extra special occasions, use the 3 Rib Roast for an exceptional prime rib. If you want to mix things up, US Wellness Meats recommends you add your favorite dry rub to the 3 Rib Roast and it let slow roast to perfection.
Make it a meal to remember with US Wellness Meats’ largest Standing Rib Roast! The 6 Rib Roast makes an ideal centerpiece at every large holiday gathering and is guaranteed to win everyone over.
The Standing 6 Rib Roast is commonly used to make prime rib. US Wellness Meats also recommends you use your favorite dry rub and let it slow roast to perfection.
Beef Suet is now available in a 5 pound bag of coarse ground suet. Beef Suet is primed for your favorite wild game or pork recipe. It is popular among wild game enthusiasts for homemade sausage. Bird lovers also love Beef Suet for homemade suet cakes.
Enjoy the great flavor and healthy attributes of US Wellness Meats’ grass-fed Whole Brisket. The Whole Brisket is known for entertaining family and friends at every occasion, any time of the year. US Wellness Meats enjoys marinating and slow cooking the Whole Brisket for a fun day of tailgating and football.
US Wellness Meats’ exquisite, Lamb Shoulder Roast is brimming with CLA and Omega 3 because of the perfect blend of fat to lean.
Slow cooking methods will create a centerpiece for your family and friends.
US Wellness Meats’ Sugar Free Garlic Beef Franks contain no sugar or other sweeteners. They are fully cooked, all-beef franks and are free of: nitrates/nitrites, MSG, additives, preservatives, dairy, and gluten.
If you like a little extra spice in your franks, you will love US Wellness Meats’ Sugar Free Garlic Beef Franks.
Ingredients: beef, water, sea salt, spices (pepper, cardamom, mace, coriander, nutmeg, allspice) paprika, beet powder (non-GMO red beets), onion powder, garlic powder and garlic
Each Sugar Free Garlic Beef Frank package contains 6 (2.66 ounce) franks. The package averages 1 pound.
All of US Wellness Meats’ beef products are 100% grass-fed and grass-finished.
US Wellness Meats’ Whole Duck is so tasty that your family will be fighting over the last bite.
Each Whole Duck (giblet pouch included) weighs approximately 5 lbs with 0.5 lb variance.
US Wellness Meats’ Muscovey Ducks are free range and free of growth hormones and antibiotics. Unless otherwise noted, US Wellness Meats’ Muscovey Ducks consume a non-GMO diet.
The US Wellness staff prepared the Muscovey duck in late December, and everyone went back for seconds it was so good!
US Wellness Meats’ bone-in, Whole Leg of Lamb is a holiday favorite and a perfect centerpiece for every family gathering, anytime of the year. The Whole Leg of Lamb is especially popular at Christmas and Easter.
Each Whole Leg of Lamb averages 5.8 pounds.
Are you planning dinner for a special occasion? US Wellness Meats’ Whole Primal Beef Striploin allows you to save money on New York Strip Steak by providing you with the opportunity to cut them yourself. The Whole Primal Beef Striploin is trimmed very close with little waste on your cutting board.
The Whole Primal Beef Striploin will be delivered frozen and each piece will yield approximately 7 steaks, 1.5 inches thick.
Each Whole Primal Beef Striploin averages 7.25 pounds. All of US Wellness Meats' beef products are 100% grass-fed and grass-finished.
A new take on the traditional Beef Tenderloin Primal is US Wellness Meats’ Tenderloin Wellington. The Wellington cut is used in high scale restaurants - see US Wellness Meats’ YouTube Channel to see how the Greenwich Country Club prepares US Wellness Meats’ Beef Wellington.
US Wellness Meats’ Whole Primal Beef Tenderloin Wellington is also perfect for cutting your own Tenderloin steak.
The difference between the traditional Tenderloin Primal and the Wellington is that the Wellington is more uniformly cut and shaped. Traditional Tenderloin Primal is thicker in the middle and tapers off toward the end of the muscle.
Each Whole Primal Beef Tenderloin Wellington averages 2.75 pounds. The pastry is not included. All of US Wellness Meats' beef products are 100% grass-fed and grass-finished.
Treat yourself to legendary flavor with US Wellness Meats’ Delmonico Steak. Fire up your grill and enjoy an 1800's culinary delight.
The bone-in Delmonico Steak featured by US Wellness Meats originates from the shortloin which produces a very tender steak.
The term Delmonico originates from the famous 1800's Delmonico Restaurant in Manhattan.